Journal of food processing and preservation几区
http://opac.lib.tju.edu.cn/opac/book/399160 Nettet14. apr. 2024 · Journal of Food Processing and Preservation ; Food Science and Technology ; Books. Food and Drink – Good Manufacturing Practice ; IFST Advances in Food Science book series; International Journal of Food Science & Technology. Accepted Articles. Invited review.
Journal of food processing and preservation几区
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Nettet期刊小类:食品科技,4区. (以下为ISSN,期刊名称,以及其大类分区). 1985-4668 INTERNATIONAL FOOD RESEARCH JOURNAL 农林科学4区. 1757-8361 Quality … Nettet13. apr. 2024 · This journal works together with Wiley’s Open Access Journals, Food Science & Nutrition and Legume Science, to enable rapid publication of good quality research that is unable to be accepted for publication by our journal.
NettetThe Journal of Food Protection ® (JFP) is an international, monthly scientific journal published by the International Association for Food Protection (IAFP). JFP publishes … NettetAgriEngineering is an international peer-reviewed open access quarterly journal published by MDPI. Please visit the Instructions for Authors page before submitting a manuscript. …
Nettet12. apr. 2024 · Multisensory and nutritional innovations: A narrative review of opportunities for food designers in supporting long SARS-CoV-2 patients. Lisa Newman, Brooke Crawford, Grace Loke, Julia Y. Q. Low. Pages: 2199-2215. First Published: 14 … Nettet12. apr. 2024 · The effects of four domestic cooking methods, including blanching, steaming, boiling, and baking treatments, on processing properties, bioactive compound, pigments, flavor components, and tissue structure of Laminaria japonica were investigated. The results showed that the color and structure of kelp changed most obviously after …
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